400 Fahrenheitto Celsius

The bottom heating element is used for most cooking and baking, while the top one browns items like meats giving that crispy skin you love so much.

Converting recipes from a regular electric oven without a fan to an electric fan oven is easy; reduce the heat by 20°C or use our conversion below.

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300 Fahrenheitto Celsiusoven

Thanks for the comment Lisa; glad our conversion table helped, we have got a Turkey Crown Cooking Time and Tips guide which has a lot of 5* reviews and gets used by us and our family over the holidays and turkey comes out great every time 🙂 Hope this helps, and that you enjoy your turkey in the future 😉

50 ftoc

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101ftoc

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110 ftoc

Feel free to print or pin this chart, share it and bookmark this page so you can find it easier next time you need to convert oven temperatures.

We hope these oven temperature conversions helped you convert Celsius, Fahrenheit and Gas Mark; please share on social media to help others!

A fan-assisted oven is also known as a fan-forced oven, electric fan oven or convection oven. It has a top and bottom heating element with a fan at the back to help evenly cook.

Jump straight to the conversion you are looking for or print the chart, which gives you all the conversions on one temperature cheat sheet.

Here are a few of the most commonly asked conversions from Fahrenheit to Celcius (°F to °C), including F to fan oven conversion.

180ftoC

200ftoC

We use a fan assisted electric double range oven made by Britannia for all the recipes seen on our blog which use an oven.

It's easy to see why fan-assisted ovens are so popular. They offer better results with less time and temperature sensitivity. Fan ovens are perfect for cooking crispy Yorkshire Puddings.

Hi - I tried cooking a small turkey crown (1.4 kg) in a fan oven according to the packaging label directions and it turned out to be undercooked. At first I suspected that 160c fan was not the equivalent of 180c non fan and used your useful chart to check this out and found it was indeed correct The cooking directions were:- 'Pre heat oven to 180 or 160c fan, Place the turkey crown in the foil container into a roasting tin. Measure out 200ml of cold water and pour into the foil container around the crown. Cover the crown with foil and place in the centre of the oven. During cooking: Remove the foil 30 minutes before the end of cooking, baste and return to the oven to allow the skin to become golden brown. After cooking: Once cooked, remove the crown from the oven, check food is piping hot and no pink colour remains. Cover with foil and allow to rest for 30 minutes before carving.' There was no indication of the correct internal temperatures or checking for clear juices. However I did push a skewer into the meat and the juices ran clear. The meat did not carve well, seamed to be steamed rather than roast and looked to be undercooked. Do you think that the foil cover and water in the tray prevent proper circulation of the hot air necessary for roasting a turkey crown properly in a fan oven? Thanks

300 DegreeCelsiusoven

Thank you for choosing our oven temperature conversion table, Michael! We're glad it's been helpful in converting recipes from Fahrenheit to Celsius. We hope you'll find many more uses for it in the future.

This includes all the temperature conversions you will need in one chart, from fan oven to conventional in °C to °F to gas mark.

We also have a gas oven in our motorhome to cook our recipes on our travels! Our friends and family also test our recipes using other appliances too.

Cooking can be a tricky business - especially when it comes to temperature conversions. Ovens typically use degrees Fahrenheit in the US, while British recipes call for degrees Celsius.